IELTS Cue Card Sample 30 - Describe someone you know who is a good cook
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IELTS Speaking Part 2: IELTS Cue Card/ Candidate Task Card.
Describe someone you know who is a good cook.
You should say:
- Who this person is
- How you know him or her
- What kinds of food he/she cooks
and explain why this person is good at cooking.
- What are the prospects of building a career as a cook in your country?
- What special dishes you want to taste? Why?
- What traditional food you would like your foreigner friends to try?
Model Answer 1:
Unfortunately, I am a terrible cook, but that does mean I can appreciate those who can! I’m going to tell you about a friend of mine who is a wonderful chef, how I know her, what she can cook and why I think she is so great it.
This person is a friend of mine, I know her through a running club I belong too, and as I’ve got to know her better over the years we now socialise together, I also sometimes help her with her allotment and I’ve been lucky enough to eat at her house many times. She runs her own business, making bespoke biscuits, carefully decorated with original designs, so it’s just as well she can cook. But she also runs a busy household and regularly cooks delicious wholesome meals for her family.
This friend can seemingly cook anything, anywhere! She makes her own bread and can conjure a meal at a moment’s notice using eggs from her hens and herbs from her garden. She cooks really healthy food and, fortunately for me, seems to enjoy catering for unexpected guests too. She makes a very fine chocolate and orange cake, and her biscuits are famous amongst her friends as well as her clients. However, for me, a favourite meal was one she made for me recently. We went up to work on her allotment – that’s an area of land you can rent for a small fee from the local council as long as you use it for growing fruit and vegetables. It was a lovely summer’s day, and we planned to work into the evening preparing the ground. She had planned ahead. She brought up a small gas burner, a saucepan and some chopped red peppers, onions and other vegetables which she cooked up for us with some delicious fried halloumi cheese. She had even thought to bring fresh salad leaves, a light dressing and a sort of wrap to hold it all together. After our hard work on the land, we enjoyed the late evening sun and ate with relish. Nothing tastes as good as food eaten outside after physical work.
Why is she so good at cooking? I think it’s partly because she enjoys it, she has had a lot of practice, and it is her passion as well as her profession. I think she is good because she uses fresh and quality ingredients, quite simple recipes often, but tasty nutritious and beautifully – though not over-fussily – presented. I also think a really great cook is calm, relaxed and enjoys the sharing of their labours, she is all these things too. I feel very lucky to know her, and feel a little guilty that I don’t ever cook in return! It seems it is my contribution to always be a particularly appreciative consumer… it is a hard job, but someone has to do it!
[ Written by - Lucy Marris | Careers Adviser (UK), TEFL teacher (Vietnam) ]
Model Answer 2:
I know some of my relatives who are very good at cooking and I have heard about some famous cooks, nationally and internationally, who have magical powers of making delicious cuisines. But I'd like to talk about my mother whom I think is the greatest cook of the world. I have never enjoyed any menu more than the foods made by my mother. She is a gifted cook and she has a good reputation of making delicious and tasty menus out of very ordinary ingredients.
The way she arranges the kitchen and makes foods is lovely and in my childhood I used to think that she had taken training on cooking. But she actually learned the cooking from her family and was in charge of cooking for a large joint family. She is a graduate and I heard that she has a passion for cooking as she took several subjects related to housekeeping and cooking.
My mother was raised in a suburban area and got married at her 20 years of old. She continued her education and then took charge of cooking in my father's family. I have heard the appreciation of her cooking from many of our relatives and neighbours and felt proud of her.
Finding her cooking gives me a feeling that it's not a hard task, rather it's an artistic performance that the performer enjoys a lot. Sometimes I have been amazed to find her making foods in no times for the guests.
She mostly makes foods for the family members and that includes cooking making bread, rice, meats, fishes, burgers, sweet-meats, curry etc. For the festivals, she makes cakes, rich foods, and snacks, local and foreign cuisines. I have found her cooking Chinese, Thai, Italian and Mexican foods as well and that was always a wonder how she has learned those menus as she has never travelled to those countries nor has taken any training on making those foods. It will always be a mystery to me.
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Things you should mention about the person who you would like to describe as a good cook: